Polish Sausage

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A classic favorite for grilling season, our polish sausage recipe is sure to please.
    • Prep Time
    • Cook Time
    • Yield
    • 1 serving
    • Difficulty
    • Easy

Ingredients

  • 1 Simply Savory Polish Sausage
  • 1 tb brown mustard
  • 1 tb sauerkraut
  • 1 tsp black sesame seeds
  • 1 poppyseed bun

Instructions

  1. Place sausage on an oiled grill that is between low to medium heat. If the heat is too high the sausage may burst
  2. Once on the grill let sausage cook for a couple of minutes on all sides. This will result in clean grill marks
  3. Combine mustard, sauerkraut, and sesame seeds
  4. Toast bun on the grill or in a 170°F oven for 1-2 minutes

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Simply Savory Polish Sausage
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