Premium Frisco Turkey Club

Yield: 8 triangle stacked sandwiches

Ingredients

  • 1 (.6 oz) packet of dry herb Italian salad dressing mix
  • 5 oz. mayonnaise
  • 12 thin slices of sourdough bread, toasted
  • 8 oz. of Land O’Frost Premium Smoked Turkey Breast
  • 2 small ripe avocados, peeled and thinly sliced
  • 8 oz. of Land O’Frost Premium Honey Smoked Ham
  • 2 small tomatoes, thinly sliced
  • Romaine lettuce
  • 12 strips crispy bacon
  • 12 slices of American or Swiss Cheese

Directions

  1. Blend dry herb Italian salad dressing mix with mayonnaise. Cover and chill.
  2. Lay 12 slices of bread on a flat surface and spread each with herb mayonnaise.
  3. Layer 4 slices of bread with 2 oz. Land O’Frost Smoked Turkey and 2 thin slices of avocado.
  4. Lay second slice of bread on top of avocado slices.
  5. Top with 2 oz. Land O’Frost Smoked Ham, 2 slices tomatoes and 2 slices of cheese.
  6. Top with romaine lettuce and 2 strips of bacon.
  7. Slice diagonally into 2 triangles.